When you just started making isopods, it turns out that everything round looks like a place for a roly poly to take a nap. 😅😴
Larkin couldn't help plopping an isopod into a ladle when they had one on hand that was a perfect fit! While we did hear from a surprising number of people who confessed to eating these little crustaceans in their younger years, I don't expect them to become a culinary phenomenon. They may be land shrimp, but do they really belong in this collection?